Vacatures 1 tot 10 van 40
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Talent Hunter - Amsterdam
New positions open! Are you looking for a new job opportunity in Amsterdam? We are now hiring a full-time- chef to expand our team! The candidate that suits our requirements is highly motivated, passionate, creative and with- Volledige vacature bekijken
The Seafood Bar - Amsterdam
Functieomschrijving Jij houdt van diversiteit. Het managen van een team en het bewaken van de kwaliteit en kosten. Appeltje, kaviaar. Daarom past de rol van sous- chef bij jou. Maar je wilt meer. Bij The Seafood Bar is er- Volledige vacature bekijken
Selva via Talent - Amsterdam
Selva - “Another name for the Amazon, the lungs of the earth” Are you a hard-working Commis Chef looking for a new job opportunity? As a Commis Chef , your main responsibility is to prepare the meal ingredients for the Chef - Opslaan
Andaz Amsterdam Prinsengracht via Talent - Amsterdam
classroom trainings. YOUR recipe to success: · A minimum of 1 year work experience as Demi Chef de Partie or 3 years as Commis ; · A diploma in food production / culinary arts, or equivalent on-the-job training; · A love for- Opslaan
Demi Chef de Partie Breman Brasserie
The Hoxton, Lloyd Amsterdam via Talent - Amsterdam
one year's work experience as Demi Chef de Partie or Commis in a hotel or restaurant with good standard You have great knowledge of kitchen hygiene practices and occupational health and safety standards will be essential- Opslaan
Demi Chef de Partie Breman Brasserie
The Hoxton, Lloyd Amsterdam via Talent - Amsterdam
one year's work experience as Demi Chef de Partie or Commis in a hotel or restaurant with good standard You have great knowledge of kitchen hygiene practices and occupational health and safety standards will be essential- Opslaan
Accor Hotels via Talent - Amsterdam
Chef de Partie is the first point of contact for Commis Chefs and Demi Chefs and supports them in their culinary development.Review the daily production sheets with teamPrepare, and when required, delegate the production of food- Opslaan
Accor Hotels via Talent - Amsterdam
Chef de Partie is the first point of contact for Commis Chefs and Demi Chefs and supports them in their culinary development.Review the daily production sheets with teamPrepare, and when required, delegate the production of food- Opslaan
Hyatt Corporation via Talent - Amsterdam
years+ experience as a Commis or Demi Chef de Partie, ideally at a Hotel; You have a diploma in Culinary Arts / Food Production, or equivalent on-the-job training; You have good language and communication skills in English, and- Opslaan